I have to say this is one of the best pizzas I have ever had, and I made it myself!
For this exact recipe you will need:
Chebe gluten free pizza crust mix (The ingredients are on the back of the box)
1 14 oz. jar of Classico traditional pizza sauce
a handful of sun-dried tomatoes
a handful of chopped onions
a few handfuls of quartered cherry tomatoes
2 or 3 minced gloves of garlic (rub on crust once you lay it out)
a cup or two more of diced cheese for the topping
Crust pressed out
Topping added
Cheese added!
Enjoy the pizza!
I had to cook it 10 minutes (give or take some) more than the crust called for because I had so many toppings! Worth the wait though:)
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